Silks Bistro has made it through to the final of this years Cornish Challenge. Silks will be competing against 5 other teams for the coveted Cornwall Challenge title of 2012. In the first round, the team were tasked with designing a four course menu using Cornish seasonal ingredients Now, the will be perfecting their chosen menu, which they will serve two tables of invited guests and the judges on the night of the final, to be held on 6th February at Cornwall College.
The Cornish Challenge is a Cornwall Catering Excellence initiative. Its aim is to encourage and reward good local restaurants who make the best of Cornwall’s fantastic produce. An essential element of every restaurant is its presentation and customer service so the challenge tests this too.
